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Current Issue

CURRENT ISSUE

Free Fatty Acids from Fish Oil Inactivate SARSCoV- 2

A natural component of fish oils, free fatty acids (FFA) inactivate enveloped viruses, some bacteria and fungi. We test the hypothesis that free fatty acids made by hydrolysis from fish oil inactivate SARS-CoV-2 in vitro.

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Possible Treatment of Seriously Ill Patients with COVID-19, from the Immunological Point of View

COVID-19 pandemic is leading to a large increase in mortality in the elderly population, with regard to mortality rate observed in patients below 70 years infected with

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Accelerated Publication

If time is critical and if you want your results to be published as soon as possible, we have the policy to expedite the review process. The current average times for the journals are:- submission to first decision - 16 days and submission to final decision - 30 days.

Stroke Emergency Campaign
  • 10 Minutes

    Some brain regions (indicated in red), lost irreversibly

  • 1 Hour

    More time lapses, more brain tissue dies. Treat urgently

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    Treatment at this time may result in moderate disability

  • 6 Hours

    Without treatment until this time lead to severe disability

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